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Mango Dessert

Mango Dessert
Mango Dessert, Dessert Recipes, Tiramisu Recipe
Mango Dessert Recipe
Prep Time
20 mins
Cook Time
45 mins
Total Time
1 hr 5 mins
Course: Dessert
Servings: 3
  • 1 cup milk
  • 4 mangoes
  • 1 tin condensed milk
  • 1/2 litre vanilla ice cream
  • 2 rolls biscuits of your own choice
  • 1 packet cream
  • 1 pinch yellow food color
  • few drops mango essence
  • 1 tsp gelatin powder
  • as needed mango cubes or cherries with mint leaves
Recipe Notes

Read the procedure below.


Mango Dessert Procedure

  1. Make a mango pulp of 4 mangoes and set aside.
  2. Then mix gelatin in 1 tbsp of warm water.
  3. Now combine all the given ingredients with gelatin mixture except biscuits, milk and cream.
  4. Take glasses and first place crushed biscuits layer then mango mixture then cream and milk.
  5. Garnish with mango slices or cherries and mint leaves or as desired.
  6. Refrigerate mango dessert and serve chill.

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